Tag archives for alimentation - Page 6
On va peut-être manquer d’avocats (le fruit)
Modern Farmer Once you’ve welcomed avocado toast in your life, it’s hard to imagine going without it. But that’s a sacrifice we might need to make as a nation soon,…
“Modern Farmer” and the back-to-the-land moment.
By Alec Wilkinson New Yorker Modern Farmer appeared in the spring of 2013. After three issues, it won a National Magazine Award; no other magazine had ever won so quickly.…
Les consommateurs réguliers de Coca-Cola ou de Pepsi ont les télomères qui s’effilochent. (Le Canard Enchaîné, 3 décembre 2014)
"Les centenaires en bonne santé ont de très long télomères. Les télomères, c'est ce qu'on trouve à l'extrémité des chromosomes. Un indicateur de notre vieillissement cellulaire. Plus le temps passe,…
Infographie: Junk Food Marketing to African-American Youth
In our research we've noticed that some groups get more attention than others when it comes to digital marketing. See our infographic below highlighting some of our concerns about "Junk…
Documentaire "Fed Up" (les secrets de l'industrie alimentaire. Choc garanti. )
The film focuses on the causes of obesity in the US, presenting evidence showing that the large quantities of sugar in processed foods are an overlooked root of the problem,…
The meat racket
The Secret Takeover of America’s Food Business By Christopher Leonard Simon & Schuster. (Disponible à la Bibliothèque de Westmount) The American supermarket seems to represent the best in America: abundance,…
Thin people don’t just eat differently to fat people. They live completely different lives
Helen Lewis The New Statesman One of the biggest lies about obesity is that it’s simply about eating too much and not doing enough exercise – problems are often far deeper…
Comment le poulet a conquis le monde
By Jerry Adler and Andrew Lawler, Smithsonian Chicken StoryBy John Steele Gordon, Americain HeritageA CENTURY AGO you’d eat steak and lobster when you couldn’t afford chicken. Today it can cost less…
